Make a Deli.icio.us Coo.kbo.ok

by Tsh on June 11, 2008

in food & drink

I love poring through cookbooks, especially when they have color photos and richly descriptive text.

vintage_cookbook.jpg
Photo by Emma Smith

But when it comes down to it, about 75 percent of the recipes I use on a regular basis come from the internet. Betty Crockers of the post-modern world have a plethora of recipes at their disposal, and if you’re also trying to declutter, it’s helpful to have them bookmarked on your computer, instead of printed out.

I used to bookmark my recipes in my Firefox bookmarks. It was helpful, because I organized them in files by meal. But it didn’t take long for that to get messy, because it would take me a long time to find anything, and sometimes, recipes just didn’t fit in any one file. Where do you put banana bread? Desserts? Bread?

I’ve heard of other people opening a Gmail account exclusively for their recipe finds, and I thought that was a good idea. You can email the recipe (or just its URL link) to yourself and use the brilliant tagging system within Gmail to create labels for each recipe. So if you want to make chicken fettucine alfredo, you can use the tags chicken, or pasta, or easy, or whatever you decide.

That was a step better. But I decided to go ahead and put my recipes somewhere else – in del.icio.us – for one main reason:

It’s social bookmarking.

I hope to demystify social media in the near future (not at all that I’m an expert!), but for now, I’ll just tell you two main reasons I’d recommend bookmarking your recipes with a social media tool like del.icio.us:

  1. Other people can find your recipes, so you’re able to easily share your favorites.
  2. You’re promoting other people’s good stuff they’ve posted on the internet, which more than likely took them time and work.

I truly appreciate it when people submit my stuff to media sites (like del.icio.us, or Stumble Upon, or Kirtsy) because it has broadened my audience like I never imagined. I’m amazed how well it works.

I think it’s worthwhile for me to do the same for other people, because if I were in their shoes, I’d want it bookmarked. Plus, for me it’s an added bonus when it’s a mom sharing her talent online – I make no secret to have a soft spot for moms who run small businesses from home, be it on Etsy or their own online shop, or simply by blogging).

Fellow moms, let’s support each other’s wares and talents by using influential tools that promote our sites and multiply our visitors.

Okay, I’m stepping off my soapbox now.

So yes, I bookmark my recipes in del.icio.us, and I think you should, too. It’s quite easy, which is why I think del.icio.us works well here. It’s a simple interface, so it shouldn’t overwhelm even the novice internet user.

How to store your recipes in del.icio.us:

1. Open an account.

2. Download their toolbar button (again, another reason to have Firefox).
delicious_button_1.jpg

3. When you’re on a recipe page you’d like to save, click on the “tag” button.

4. A pop-up window will show up, and you simply enter whatever info you’d like stored here. The most important part here is the tags. Tag your recipes however you’d like, but do it in a way that’s helpful for you to find them later. I typically tag recipes by category and by ingredient – such as breakfast, pumpkin, pancakes.
edit_bookmark_2.jpg

5. To organize the recipes in your account, use bundles. On the right-hand side, click on “create a bundle.” Here, name a new bundle something like “recipe box” or “cookbook.”
bundle_3.jpg

6. Highlight all the tags you want inserted into this bundle.
tag_bundles_4.jpg

7. Now, whenever you want to find a recipe, you can go to your del.icio.us account, click on your recipe box, and choose the tags you’re looking for. The reason I like tagging by both category and ingredient is because sometimes I’m generically looking for a dessert recipe, and sometimes I’m looking for a recipe with chocolate. I can choose whatever tag I need, and go from there.

I’m still in the process of transferring my recipes from Firefox bookmarks into del.icio.us, but here’s what I have so far. Lets put the beauty of social bookmarking into practice, and share!

If you have a del.icio.us account already, let me know, and I’ll gladly save it to my network. If you open an account and have questions, let me know as well, and I’d be glad to help.

I hope it doesn’t sound too complicated, because it’s truly not. You better believe that I’m all about simple around here. I wouldn’t advocate something here if it wasn’t.

What do you do for online recipe storage? I’m curious.

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{ 12 trackbacks }

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{ 47 comments… read them below or add one }

1 Sporty Mama June 11, 2008 at 2:40 pm

This is such a good idea. I have so many recipes that I have found or are my very on. Plus, I need to get up to speed with the social bookmarking and RSS feeds.

As far as promoting each others sites…thanks for linking me the other day.

Sporty Mamas last blog post..What’s in your iPod?

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2 Michael Culbertson June 11, 2008 at 3:24 pm

I usually save a PDF of the recipe in a “recipe box” folder on my computer. (I use a Mac, so this is as easy as printing, but without the hassle of keeping track of the paper.) When I come across a recipe in print that I want to keep, I usually type it in and save it in the same folder. I like the del.icio.us idea, though.

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3 Anna June 11, 2008 at 4:27 pm

I love TasteBook (www.tastebook.com)!!

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4 Mandy June 11, 2008 at 4:43 pm

Wow. I’m doing this now. RIGHT NOW! thanks!

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5 Sarah Bray June 11, 2008 at 5:53 pm

I love del.icio.us! I used to use it all the time, but for whatever reason, I don’t anymore. Instead, I use a program called Yummy Soup (for mac). It is so well organized and lets you browse through photos of your recipes. It’s also really easy to import a recipe from an internet source. Just another suggestion!

Sarah Brays last blog post..An anniversary of meager proportions

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6 simplemom June 11, 2008 at 5:54 pm

@Sporty – Sure thing!

@Michael – I print my favorites also. I love keeping clutter to a minimum, but the recipes I use all the time (like weekly) I’ve printed out and put in a clear sleeve in a binder.

@Anna – Never heard of TasteBook – I’ll go check it out!

@Mandy – When you do it, let me know what your account name is, and I’ll add you to my network.

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7 Renae June 11, 2008 at 5:55 pm

What a good idea! I’ve used delicious for awhile now, but never thought of using it for recipes. I was looking at investing in a computer software to organize everything. The software made it simple to make a menu and a shopping list, but delicious is free.

Renaes last blog post..East Texas Freshwater Fish Hatchery

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8 simplemom June 11, 2008 at 6:01 pm

@Sarah – What’s your name on del.icio.us?

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9 Motherhood and Potatoes June 11, 2008 at 8:19 pm

This is a wonderful idea! I am looking at ways to organize recipes I find and this will also allow me to store online recipes from different sources. Thanks!

Motherhood and Potatoess last blog post..Make A Cookbook

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10 Amy June 11, 2008 at 8:25 pm

I save recipes the same way, but I didn’t know about bundles – thanks!!

Amys last blog post..gentle homemaking

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11 bananas June 11, 2008 at 8:54 pm

First of all I have to tell you that I’ve been reading your site for a few weeks and I am IN LOVE with it.

Also this is such a great idea.

Keep up the great work!

bananass last blog post..Sun storm!

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12 Jenn June 11, 2008 at 10:22 pm

I’m also a relatively new reader and really enjoy your site! As for my recipes, they are all over the place. I have some bookmarked in del.icio.us, some in StumbleUpon, some tagged in my Google reader, some saved as a Firefox bookmark, some printed and stored in my household notebook. Maybe this is the encouragement I need to get them organized – maybe someday soon they’ll all be del.icio.us and I will actually use them since I will be able to find them!

Jenns last blog post..Wednesday Internet Wanderings 6-11-08

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13 Toni June 12, 2008 at 12:18 am

I love this idea especially because on several occasions I’ve been at my mom’s house when I needed to reference a favorite recipe. It would have been so nice to have it easily accessible online.

On another note: Do you use Twitter? I ask because I started using it a couple of weeks before I found your site and (because my blog is called This Simple Life) I randomly chose “ThisSimpleMom” as my username. Please email me if this is a problem. I would hate for you to think I was being a copy cat.

Tonis last blog post..You’ve Got to Know When to Hold ‘Em, Know When To Fold ‘Em*

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14 Tammy June 12, 2008 at 12:38 am

I have a recipes folder in my browser, but I hate putting my laptop on the counter to refer to when cooking. (Reasons: no counter space, fear of splashes, sticky hands and inevitable scrolling.) So after I’ve tested a recipe and decided it’s a keeper, I’ll transcribe it (by hand! so old school!) into a cool hardcover vintage notebook I use for all my favourite recipes. I like to think I’m creating a keepsake for my descendents, but in the short term it’s just handy.

Tammys last blog post..We All Live in a Capital I

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15 Alana June 12, 2008 at 2:29 am

Thank you for such a thoughtfully written post. So informative! I am off to “Kirtsy” this post now.

Alanas last blog post..Tackle It Tuesday #14 – iPod

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16 Dominique June 12, 2008 at 2:52 am

a very useful post. It really beats having to bookmark in the different computers that I use at both my mum’s and our house. Have signed up with delicious and bookmarked your site on it.
My username there is Domimum

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17 Jennae @ Green Your Decor June 12, 2008 at 4:29 am

Much to my husband’s chagrin, I’ve never been much of a fan of recipes. But if I ever decide to try being a whiz in the kitchen again, I’ll definitely remember this suggestion. I love social bookmarking because it provides you with an uncluttered, easy way to categorize all of your favorites, and even better, there’s no messy folder of papers or taking up space on my desktop. Thanks for the tip!

Jennae @ Green Your Decors last blog post..Start Them Off in Style: Stella Stackable Units

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18 Allison June 12, 2008 at 8:40 am

I do something similar, but instead of Deli.icio.us I use Gmail. When I find a recipe online, I copy and paste it into an email and send it an account I have set up specifically for recipes. I use the labels to catergorize into appetizers, entrees, desserts, etc. Gmail has a robust search tool so if I’m in the mood for salmon I can search for it and find all my salmon recipes. It’s also handy for when someone asks for the recipe since you can just forward on the email. Best thing about this for me is that I can access Gmail on my Blackberry wherever I am…kitchen, mom’s grocery storek whereever.

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19 simplemom June 12, 2008 at 8:58 am

Good ideas, all!

The main reason I choose to use del.icio.us instead of Gmail is because of the social aspect of it. I like promoting other people’s work on the internet that I appreciate, and I like the ability to share recipes very easily. Basically, anyone can click on my del.icio.us user name and see my entire recipe box!

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20 Lisa June 12, 2008 at 8:09 pm

I love allrecipes.com. A HUGE database of recipes and you can create your own online recipe box and sort recipes by category.

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21 Jennifer (Et Tu?) June 13, 2008 at 3:50 pm

Yet another really useful tip! I just discovered your blog last week and am thrilled to have found it. I don’t know how you can consistently post so many good tips that are directly applicable to daily life, but I appreciate it!

Jennifer (Et Tu?)s last blog post..HBTT: Fear of suffering and the culture of death

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22 Deborah June 14, 2008 at 12:27 pm

This is a fantastic idea. I already use delicious to bookmark recipes, but wasn’t aware of the bundle feature. Guess what I just spent the last hour doing!? ;-) Will be sharing this post with my readers, such a fantastic idea, thanks!

Deborahs last blog post..Review of Siroccos, Tullamore

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23 AngelSong June 14, 2008 at 5:55 pm

this is an excellent idea, and as I read it, I realized I can do the same thing to save my favorite coupons sites, frugal blogs list, etc. Thanks a lot for posting this!

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24 JanMary, N Ireland June 15, 2008 at 9:07 pm

This is a super idea. I have saved a few recipes to del.icio.us but never thought of using it this way. Thanks for the inspiration.

My delicious account is JanMary3, but I am not sure how to add you to my network (?).

JanMary, N Irelands last blog post..WFMW – Ikea and More Paris

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25 Angela Fehr June 16, 2008 at 12:27 am

What a good idea. I’ve been wanting to gather my recipes online but hadn’t found a way to do it yet. My family is spread out across the globe so this would make recipe-sharing a lot easier for all of us.

Angela Fehrs last blog post..Fox in Socks – Can You Speed It?

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26 Jen June 16, 2008 at 4:24 pm

Thanks for sharing! At the moment I usually print out online recipes I find and keep them in a binder…but that is a true waste of paper especially if I try to recipe and don’t love it. In our new house we’ll have space for our laptop in the kitchen so I will definitely be trying this idea.

Jens last blog post..I hit the Mama-load!

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27 simplemom June 16, 2008 at 5:21 pm

@JanMary – It looks like you figured it out!

But for the rest of you curious as to how to add someone to your del.icio.us network – at the top of your del.icio.us page, you should see a link called “your network.” Click on it, then add the user’s name. Easy-peasy!

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28 Kelly June 18, 2008 at 3:44 pm

What a great idea. Thanks for sharing detailed instructions. The perfectionist in me does not want to do anything unless I know precisely how to do it. :)

Kellys last blog post..New Pat Green: Let Me

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29 Lunasea237 July 7, 2008 at 6:21 pm

Wow, thanks for the idea! No more c&p!

Lunasea237s last blog post..Provisions

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30 Maureen July 9, 2008 at 8:33 am

Neat idea!! I’ve been storing recipes using Microsoft OneNote. Works pretty well for me, but I like your idea of sharing our great recipe finds!

I’m QponCutie on del.icio.us now!

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31 Amy Lemaniak July 16, 2008 at 9:01 pm

I’m a brand new reader and and am IN LOVE with your blog! You’ve inspired me to get my Family a Google Calendar set up and to use this meal planning system. Thanks SO much!

Amy Lemaniaks last blog post..Memory Lane Blog Game!

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32 Gidget August 6, 2008 at 5:51 am

This is a great idea. I started a delicious account long ago but forgot about it. I’m resurrecting it and starting a recipe box!
My delicious name is gidget_nicole. I’m going to add you to my network, Toblerone!

Gidget’s last blog post…Just Found a Reason to Knit…

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33 mom23guys1girl August 31, 2008 at 5:54 am

Great idea. I have Firefox and just bookmark everything…blogs I enjoy, recipes, business sites. But, I have 2 computers (desktop and laptop) and most of my stuff was on the desktop because the laptop was down. Now I can use delicious and get to my bookmarks on the laptop (when my kids aren’t hogging it) or at my mom’s when we visit for a week over the summer. What a great idea and thanks for sharing it. I signed up for an account and am in the process of putting my bookmarks in. My account name is mom23guys1girl1964. Thanks!!! Maureen

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34 Alicia September 12, 2008 at 4:27 am

I just found your site, and this is a WONDERFUL idea! I’ve registered and going to start making my own online cookbook!

My account name is AliciaTH.

Thanks!

Alicia’s last blog post…Insert interesting post title {here}

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35 Beth September 18, 2008 at 5:43 am

I just came across this post in your archives. I use delicious for recipe organizing and would love to be part of your network. My user name is Mommy’s Kitchen. Thanks!

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36 Tara September 19, 2008 at 9:05 am

So do you still print the recipes out and take them to the kitchen, or do you use your laptop in the kichen or what? Just curious, because I’m always printing out recipes, but then I amass this huge collection of unorganized recipes.

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37 cici September 26, 2008 at 3:37 am

i saw your post awhile ago, and i’m just now getting around to implementing your idea. brilliant!

cici’s last blog post…linen pocketbook

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38 Pamm's House October 12, 2008 at 1:45 am

While researching somewhere to organize the hundreds of great recipes I come across, your great idea popped up! Ironically, I was searching for a bookmark manager at the same time.

I finally had some time today to put it all into action and it’s easier than anything I’ve ever tried and was able to add many recipes quickly. Thank you so much for sharing your idea!

Here’s my del.icio.us name: MyRecipeBox

I’m off to explore more of your wonderful ideas!

Blessings,
Pamm

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39 Susan January 12, 2009 at 7:45 am

Thank you so much for the tutorial! I am working on a Home Management Notebook so the delicious tutorial is a MAJOR help! You are one very organized lady!!

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40 Keri February 8, 2009 at 7:07 am

Just found this post – I’m reading through your “New Here?” links – and wow! What a great idea. I’m working through mine too – my del.icio.us username is breadofangels. Thanks for sharing.

Keri´s last blog post…Thank You God

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41 Oksana February 23, 2009 at 1:49 am

Great blog! I’ve been reading it for some time and found it very helpful. Thank you very much for your ideas and inspiration! :)
I thought I’d share another great application that helps me organize recipes and makes a great cookbook: Evernote at http://evernote.com/.
I also use Delicious, but it gets too messy for me. And with Evernote, apart from organizing all of your information, I can see pictures that go with recipes. Hope it could be useful! :)

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42 Holly February 25, 2009 at 6:37 pm

Just found this post and love the idea so much that I just went and setup a delicious account and I’m now in the process of moving over all my recipe bookmarks from my Google Bookmarks.

Delicious username is nafyboocs

Holly´s last blog post…Uses For Spaghetti Sauce

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43 Mike July 19, 2009 at 8:45 pm

One tsp. (onetsp.com) is another recipe manager site worth checking out. You can tag up your recipes to categorize them like you can on del.icio.us, but you can also access by mobile phone and make shopping lists.

Mike´s last blog post…Learning is Hard

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44 Megan August 14, 2009 at 1:52 pm

Thanks for the advice about starting up a delicious account. It’s because of you that i did it. And now I love it! I mostly use it for tutorials though. Thanks again!
Megan´s last blog ..Old Friends My ComLuv Profile

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45 Lisa October 27, 2009 at 9:51 am

Thank you. Thank you!
Lisa´s last blog ..Organizing recipes with Del.icio.us is Bril.li.ant My ComLuv Profile

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46 Jade @ No Longer 25 January 24, 2010 at 12:14 am

This is a great idea, I just started using Delicious a few days ago. Delicious is an appropriate name for making a cook book too ;) I’m JadeLD on Delicious, I’ll start to add some recipes shortly.
Jade
Jade @ No Longer 25´s last blog ..Another Life for a Day? My ComLuv Profile

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